Rabdi Kheer "Rabdi is a sweet, creamy dessert that is popular in India and parts of South Asia. It is made by simmering milk with sugar and spices, such as cardamom and saffron, until it becomes thick and rich. Rabdi is often served with dried fruit, nuts, and saffron threads on top as a garnish. It is typically served chilled and is a popular dessert during festivals and celebrations. If you also want to eat same taste of rabdi Read more: https://ananda.in/product-category/rabdi/